Lemon duck is sour and spicy, with a strong and punchy flavor. The first bite is a real appetizer, and you would not stop eating. The meat is crispy and meaty, neither soft, greasy, nor smelly, with a special lemon aroma.
Lemon duck is a special dish in Wuming, Nanning, Guangxi. It belongs to Guangxi cuisine and is one of the top ten classic dishes in Guangxi. The main ingredient of lemon duck is duck meat, and the ingredients are pickled Chinese onion, pickled ginger, pickled chili, wild wampee fruit and salted lemon. The lemon duck is packaged in a gift box and is easy to carry. It is a good food consumed at home or on a journey, and a gift for friends and relatives.